Linda brought over a shiitake log (in basket, above). The foraged items were put into a salad and also combined with mushrooms, pasta, garlic and butter. Then, dinner with some very nice sauvignon blanc. Yum!
Photos: Mushroom Basket—Marin County, 2010; Pasta with Foraged Items—Marin County, 2010; Salad Tossing—Marin County, 2010