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| Steve's (Philadelphia) - Pennsylvania 2018 |
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| Barry's (Philadelphia) - Pennsylvania 2018 |
We took a day trip from Allentown to Philadelphia. Parked downtown and visited the Reading Market, a Pikes Place-type foodie destination. Spent some time walking around but didn’t get anything, other than some doughnuts that Dan bought.
Our two main goals were to sample a selection of Philly Cheese Steak sandwiches and to visit the famous Barnes Museum. So, first the sandwiches. We sampled three places: Steve’s, Barry’s, and Dalessandro’s. All the offerings were good, with perhaps a tie beween Barry’s and Dalessandro’s for first place. Third place goes to Steve’s, because they use pressed meat (we preferred chopped.)
[UPDATE: But as Hali says (in the comments): "I do think the roll at Steve's was the best. Crunchy crust, soft interior."]
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| Dalessandro's (Philadelphia) - Pennsylvania 2018 |
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| Cheesesteak Condiments (Philadelphia) - Pennsylvania 2018 |
2 comments:
I agree with your explanation of the meat, however I do think the roll at Steve's was the best. Crunchy crust, soft interior.
I will have to update the blog.
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